Micro Rambo Radish has crunchy, vibrant pink stems with dark purple and succulent foliage. This microgreen has a savoury and fresh flavour and is milder than its sister China Rosa Radish. A purple top with occasional green leaves makes Rambo Radish a spectacular garnish. We recommend using this gorgeous microgreen in veggies, chicken or cheese dishes that need to be spiced up with a bit of sharpness. In terms of nutritional benefits, Micro Rambo Radish is a good source of vitamins C, B1 & B6. It also contains zinc, potassium, folate, manganese, copper, sodium, phosphorus, dietary fibre, niacin, riboflavin, calcium, iron, and magnesium.